Description from YouTube
Tutorial of how to finish perforated paper or plastic canvas ornaments.

The beginning of my book collection (small beginning).


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Hey Pam!!
@DitsyDaisyCrafts




Blood Orange Vinaigrette


INGREDIENTS
    •    1/2 cup blood orange juice
    •    1 tablespoon finely chopped shallots
    •    1 teaspoon Dijon mustard
    •    1 teaspoon sugar
    •    1 tablespoon balsamic vinegar
    •    1 cup olive oil
    •    1/4 teaspoon salt
    •    1/4 teaspoon pepper
DIRECTIONS
    •    Whisk together juice, shallots, mustard, sugar, and vinegar in a medium bowl. Slowly whisk in olive oil in a steady stream until combined. Season with salt and pepper.
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